About the region
Colombian Huila Supremo coffee is a prestigious coffee variety originating from the Huila region of Colombia, celebrated for its exceptional quality and unique flavor profile. This premium coffee grade, known as “Supremo,” signifies larger bean size, indicative of beans that are meticulously sorted and held to stringent quality standards.
Grown in the high-altitude coffee farms of the Huila region, typically ranging from 1,200 to 1,800 meters above sea level, this coffee exhibits a remarkable flavour complexity. Huila Supremo is renowned for its full-bodied character, boasting a rich, velvety texture and a well-balanced acidity. It presents a captivating medley of flavors, often featuring notes of bright citrus, floral undertones, and a nuanced sweetness with hints of caramel and dark chocolate. This combination of attributes elevates Huila Supremo to a top-tier coffee choice, cherished by discerning coffee enthusiasts seeking a robust and sophisticated coffee experience.
The product
Colombian coffee production places a strong emphasis on quality control, and the Huila region is no exception, ensuring that Huila Supremo coffee consistently delivers on its reputation as one of Colombia’s finest coffee offerings. Whether enjoyed as a standalone cup or incorporated into specialty coffee blends, Huila Supremo coffee is a testament to Colombia’s rich coffee heritage and its commitment to producing extraordinary coffee beans that captivate the senses.